Students are given a set of meat that they must evaluate and score. After they have made their decision of which cut of meat is the best, they will write a set of oral reasons. It is a competitive environment to test their knowledge of the subject of meat science.
Date: March 22, 2025
Location: Mineola Packing Company, 906 E Broad Street, Mineola
Register on 4HOnline:
- Regular Registration: January 14 – March 3, 2025
- Late Registration: March 4 – 6 (late fees apply)
Resources: